- 1 10oz bag Marzanito™
- 3 tbsp. olive oil
- 2 tbsp. dried Italian herbs
- 1 tbsp. dehydrated garlic, minced
- Sea salt
- Black pepper, freshly ground
- In a bowl, mix Marzanito™, olive oil, dried Italian herbs, dehydrated garlic, salt and pepper till evenly coated.
- Store in airtight container for up to 3 days at room temperature.